The Milk Effect: Shaping the First 1000 Days and Beyond
This webinar brings together leading international experts to explore the impact of breastfeeding and early feeding experiences on infant, maternal, and family health. Covering topics from lactation science and neonatal care to mental health, feeding challenges, communication, and public health, this series offers practical, evidence-informed education to help strengthen outcomes for babies, mothers, and families.
Sensory food aversion, once thought to be primarily psychogenic, is now recognized as a legitimate neurosensory condition. It is a genetic hyper-reactivity of the taste and smell systems. Affecting approximately 25% of children with typical development and up to 80% of those with multiple disabilities, this syndrome manifests as a spectrum -from mild disgust to total food refusal - and is frequently misdiagnosed as anorexia.
Drawing on clinical experience and current neuroscience, this presentation will examine how breastfeeding might modulate oral aversion, support neurological adaptation, and provide therapeutic value for both neurotypical and neurodivergent children.
Ce que vous saurez faire
À la fin de ce programme de formation, vous aurez validé 29,25 CERPs,
dont 27,25 L et 2 E
Réf. IBLCE : PP202654
Le programme
Teaching skills to help mothers make sense of breastfeeding - Peta Arthurson
Babies who refuse the breast: A differential diagnosis from a ecosystemic approach- Carmela K Baeza
The butterfly affect: Thyroid disorder and breastfeeding - Dianne Cassidy
Body led breastfeeding: A full-body approach to understanding suck dysfunction- Ellen Chetwynd
Pro-active breastfeeding support for women with individual needs and specific physical challenges - Roslyn Donnellan-Fernandez
Beyond triple feeding: A targeted approach to low milk production- Naomi Dow
High-tech tools to tracking apps: Are we overcomplicating breastfeeding?- Kelly Durbin
Waiting for the bite: Breastfeeding/chestfeeding with natal and baby teeth- Miriam Feen
Breastfeeding and laryngomalacia: A personal perspective- Meghan Gramlick
How can breastfeeding help overcome sensory food aversion? - Carole Hervé
The biology of the mammary gland in lactation- Wendy Ingman
Evidence to practice: Navigating family and partner support in tandem breastfeeding- Jessica Jackson
Lactation after loss - Tameka Jackson-Dyer
Breastfeeding and anaesthesia - Wendy Jones and Joellene Mitchell
An exploration of breast hypoplasia as a reason for low milk production- Renee Kam
The proximity paradox: A cross-cultural and psychological perspective on breastfeeding and infant sleep- Emily Little
Feeding Multiples - Clinical Strategies for Supporting Families with Twins and Higher-Order Births - Bonnie Logsdon
Crying babies: Hidden stories- Jenny Lynn
Mind the gap: Feeding support for infants with cleft lip and/or palate- Jeanne Marshall
Breastfeeding and paediatrics- Gillian Opie
Breastfeeding and future cardiometabolic health - Maleesa Pathirana
Navigating breastfeeding for medically complex babies with feeding challenges - Jill Rabin
Missing something? Cell-based human milk products and their regulation: An update for clinicians - Libby Salmon
Tongue-tie management in infants: Historical context, current evidence, and clinical controversies - Margaret Saltysiak
WHO Complementary Feeding Guidelines: Insights, challenges, and practical applications - Rosa Sorribas
Teaching without preaching - Amy Spangler
From the micro to the macro and back again: How research impacts the family in front of you - Vicky Thomas
Supporting families with expressing - Justine van der Watt
Inclusive LGBTQ+-friendly approaches to infant feeding - B.J. Woodstein
The Maternal-Newborn Microbiome - Jarold "Tom" Johnston
More milk! at-breast supplementation, weight documentation and encouraging emotional counselling - Marta Guoth-Gumberger
À qui s’adresse cette formation
Consultante en lactation IBCLC ; pédiatre, médecin généraliste ; sage-femme ; infirmière puéricultrice
Votre formatrice
Carole HERVÉ
Consultante en lactation certifiée IBCLC
211,00 €
dimanche 20 septembre 2026
Dimanche
07h00 — 22h00
Durée : 123 jours